Patty King is the Caribbean's #1 choice for beef patties. We provide great tasting Jamaican patties (meat pies) with the finest quality ingredients. And, they're great for restaurant service, cafeterias, parties and events!

Patty King combines a delicious filling seasoned with island spices and a flaky golden crust to bring this traditional island treat to America. Patty King Jamaican Style Patties appeal to the mainstream market. And, since 1998 we have grown to become one of the largest manufacturers of Jamaican Patties in the United States. We are very proud of our products. In 2002, the U.S. Department of Commerce recognized Patty King as one of their Minority Manufacturing Firms of the Year.
Take a bite and we think you’ll agree, Patty King Jamaican Style Patties are great additions to your breakfast, lunch or dinner offerings.

The Jamaican patty, similar to an English meat-pie or a Spanish empanada, contains a tasty filling seasoned with island spices and baked within a flaky crust. In Jamaica, patties are the fast food of choice, outselling hamburgers and pizzas because they are tasty, filling and easy to prepare and eat.

Patty King operates under the supervision and authority of the United States Department of Agriculture (USDA). Maintaining the high quality of our products is our number one priority. The USDA seal of approval certifies that Patty King meets and, in many cases, exceeds governmental standards for the manufacture of meat products in the United States. We are very proud of our ability to maintain these high standards and create a Jamaican Patty that is a favorite of people from all backgrounds and cultures.